Name: Deli Style Cole Slaw
Yield: 6
Ingredients: ½ head of cabbage, shredded; 2 carrots, grated; 1 cup deli-style dressing, or to taste

A classic deli cole slaw with some post-deli suggestions.

Yields6 Servings

Ingredients

½ head of cabbage, shredded

2 carrots, grated

1 cup deli-style dressing, or to taste

Shred the cabbage rather finely with a large knife or slicer. Peel and grate carrots rather coarsely. Mix together with the dressing. Consider some postmodern deli additions: more fresh dill or other herbs, pumpkin or sunflower seeds, currants, grated celery root as a substitute for some of the cabbage, a bit of unsweetened shredded coconut.